Course List

Select a Training Area from the list below to see the courses we offer

 

 

 

  
   
   

Health & Safety

Appointed Persons First Aid (1 day course)
First Aid Certification (4 day course)
First Aid Re-Certification (2 day course)
Basic Food Hygiene
Intermediate Food Hygiene
Manual Handling
Complying with COSHH Regulations
Health & Safety Awareness
HACCP - Hazard Analysis Critical Control Points
How to Make & Manage Risk Assessments
EURE - GAP - European Retailers Good Agricultural Practice for Horticulturalists
   
   
   
   
'Providing Quality Training for Landbased and Rural Businesses'